Dominican Republic Honey
In stock
Dominican Republic Honey
A Taste of Excellence
Introducing our Dominican Republic Honey coffee, a standout selection on our list of exceptional roasts. This exquisite coffee hails from the lush and vibrant Jarbacoaa region of the Dominican Republic, where it is cultivated with care and precision at the renowned Ramirez Estate.
Savor the Flavor
Dominican Republic Honey boasts delightful hints of milk chocolate, creating a smooth and rich tasting experience that will captivate your senses. The unique sweetness and complexity of this coffee are attributed to the innovative honey processing method.
The Honey Processing Method
In the honey processing technique, the pulp (skin) and fruit are carefully removed from the coffee cherry, leaving behind a thin layer of sticky mucilage. Unlike the washed process, where the mucilage is fully cleaned off, honey processing retains some of this natural layer during the drying stage. This method enhances the coffee's inherent sweetness and yields a delightful, full-bodied cup.
Commitment to Community
The Ramirez Estate not only produces exceptional coffee but also stands as a beacon of community support and empowerment. With a strong commitment to employing women and contributing charitably to local initiatives, the estate exemplifies the spirit of social responsibility.
Indulge in the rich flavors and ethical origins of Dominican Republic Honey coffee, and let each sip transport you to the vibrant landscapes of the Dominican Republic. Experience one of the best coffees on our list, crafted with care, community, and a touch of honey magic.
